Easy Beef Stew Recipe for Kenyan Homes – Cook with DannyKam Butchery Meat

🥘 Easy Homemade Beef Stew Recipe for Busy Families — Comfort in Every Bite

Nothing brings people together like a hearty beef stew bubbling on the stove. For busy families, students, or working professionals, a warm plate of home-cooked beef stew offers not just flavor—but a moment of comfort, nutrition, and joy. And when you use clean, high-quality beef from DannyKam Butchery, you take the taste to a whole new level.

Today, we’ll walk you through a simple yet mouthwatering beef stew recipe inspired by one of our favorite cooking channels—perfect for anyone who wants real taste, real meat, and real Kenyan goodness.

🍲 Why Beef Stew is a Household Favorite in Kenya

Kenyan homes love beef stew because it’s:

• Affordable and filling – Great for families.
• Versatile – Serve with ugali, rice, chapati, or even spaghetti.
• Easy to prepare – Even beginners can master it.

At DannyKam Butchery, we know that great stew starts with great beef. That’s why we offer:
✅ Top rump beef
✅ Lean beef cubes
✅ Beef Gishiri
✅ Boneless stew beef cuts
Fresh, clean, and cut to your liking.

👨🏾‍🍳 The Simple Beef Stew Recipe

Here’s a simplified guide inspired by the video “How to Cook Simple Kenyan Beef Stew”:

🛒 Ingredients:

• 1/2 kg of beef cubes (DannyKam top rump or Gishiri recommended)
• 2 ripe tomatoes (blended or chopped)
• 1 large onion (chopped)
• 1 teaspoon crushed garlic & ginger mix
• 2 tablespoons cooking oil
• 1 beef stock cube or Royco
• 1/2 cup water
• Fresh coriander (dhania)
• Salt to taste

👩🏾‍🍳 Instructions:

1. Boil the beef: Add your beef to a sufuria, a pinch of salt, and let it boil on medium heat until soft and the water reduces.
2. Fry the onions: In a separate pan, heat oil and fry onions until golden brown.
3. Add garlic & ginger: Sauté for a minute for that rich aroma.
4. Stir in tomatoes: Add blended or finely chopped tomatoes. Cook until soft and the mixture thickens.
5. Mix in the beef: Add your boiled beef and stir into the tomato mixture. Let it absorb the flavors.
6. Season & Simmer: Add your beef cube, a little water, and let it simmer for 10–15 minutes until it thickens into a stew.
7. Garnish with coriander: Turn off heat and mix in chopped dhania.

🍚 What to Serve It With

Pair your beef stew with:

• Hot ugali
• Soft chapati
• Steamed rice
• Mashed potatoes or even spaghetti for a twist

It’s the kind of meal that makes people ask for seconds.

🛍️ Where to Get the Best Beef for Your Stew?

If you want stew that’s tender, flavorful, and safe for your family, choose DannyKam Butchery. Our cuts are:

• Freshly delivered
• Cleaned and well-handled
• Perfectly portioned for cooking

Order online at DannyKamButchery.co.ke and have your meat delivered same-day across town.

👪 Cooking Together, Sharing Together

Beef stew isn't just food—it’s a tradition. It’s about moms teaching kids, couples enjoying dinner, or friends catching up over lunch. Cooking it together makes it even more special.

So the next time you're wondering what to cook—try this beef stew recipe. And remember, the secret is always in the meat. Start with quality, and end with satisfaction.