Soup & Broth
Rich, nutritious soup bones and broth cuts perfect for making the hearty Kenyan broths your family loves. From beef soup bones and bone dust to goat head soup, we have everything you need for a slow-simmered pot of goodness. Fresh, halal-certified, same-day delivery.
Bones for soup and broth
Marrow bones, joint bones, neck, feet and the offcuts that make a stock taste like something. Cheapest cuts in the shop, and the ones that do the most work.
How to choose
Marrow bones for body, joint bones for gelatin, neck and feet for depth. Beef bones for a dark stock, chicken frames for a light one, goat for soup.
How we cut it
Cut to fit your pot — tell us the size and we will saw them to it.
Keeping it
Freeze them if you are not making stock today. Stock itself keeps four days in the fridge and freezes well.
Delivery and payment
Same-day delivery across Nairobi for orders placed before 6:30 PM, from KSh 150 depending on the area. Pay by M-Pesa to till 9700565 (Buy Goods) when you place the order — the name on your phone should read DannyKam Butchery. We start cutting once the payment is confirmed.
Every cut in Soup & Broth
5 cuts — tap any name to open it.